Complete Book of Mexican Cooking |
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| Author:
| Ortiz, Elisabeth L. |
| ISBN: | 978-0-87131-861-9 |
| Publication Date: | Jan 1998 |
| Publisher: | M. Evans & Company, Incorporated
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| Book Format: | Hardback |
| List Price: | Contact Supplier contact
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Book Description:
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This prize winning book presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of the basic Mexican ingredients and cooking methods as well as a list of stores where ingredients and cooking utensils can be found.
This prize winning book presents the rich variety of the Mexican kitchen in 340 recipes, along with explanations of the basic Mexican ingredients and cooking methods as well as a list of stores where ingredients and cooking utensils can be found.