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Concepts in Wine Technology

Concepts in Wine Technology( )
Author: Margalit, Yair
ISBN:978-1-935879-80-0
Publication Date:Dec 2012
Publisher:Wine Appreciation Guild, Limited
Book Format:Hardback
List Price:AUD $150.00
Book Description:

Following the enormous, decade-long success of his best-selling Winery Technology and Operations, physical chemist and winemaker Yair Margalit comes out with the successive, Concepts in Wine Technology, fully updated and revised to meet the advances of modern winemaking.

Book Details
Pages:320
Detailed Subjects: Cooking / Beverages / Alcoholic / Wine
Physical Dimensions (W X L X H):17.78 x 25.4 x 4.064 cm
Book Weight:0.541 Kilograms



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