Cooking with the Diabetic Chef Expert Chef Chris Smith Shares His Secrets to Creating More Than 150 Simply Delicious Meals for People with Diabetes |
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Author:
| Smith, Chris |
ISBN: | 978-1-58040-043-5 |
Publication Date: | Jan 2000 |
Publisher: | American Diabetes Association
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Book Format: | Paperback |
List Price: | AUD $27.95 |
Book Description:
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First-ever cookbook written by a trained chef with diabetes. Pizza, chicken and mushrooms in white wine sauce, to-die-for chocolate cake. Foods that melt in your mouth and make your taste buds come alive. 150 recipes created by Chris Smith, the diabetic chef. There's virtually nothing you can't have anymore!
First-ever cookbook written by a trained chef with diabetes. Pizza, chicken and mushrooms in white wine sauce, to-die-for chocolate cake. Foods that melt in your mouth and make your taste buds come alive. 150 recipes created by Chris Smith, the diabetic chef. There's virtually nothing you can't have anymore!