Cuisine and Culture A History of Food and People |
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Author:
| Civitello, Linda |
ISBN: | 978-0-471-74172-5 |
Publication Date: | Feb 2007 |
Publisher: | John Wiley & Sons, Incorporated
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Book Format: | Paperback |
List Price: | AUD $61.95 |
Book Description:
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What did people eat in the Middle Ages, and why and how did that affect cuisine and culture in later years? Throughout history, food has played (and continues to play) an important role in the development of a country2s culture.
What did people eat in the Middle Ages, and why and how did that affect cuisine and culture in later years? Throughout history, food has played (and continues to play) an important role in the development of a country2s culture.