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Daphne's Modern Italian Food

Daphne's Modern Italian Food( )
Text by: Keating, Sheila
Author: Tholstrup, Mogens
Benians, Chris
Purcell, Lee
Photographer: Cazals, Jean
ISBN:978-0-684-86050-3
Publication Date:May 2001
Publisher:Simon & Schuster, Limited
Book Format:Paperback
List Price:AUD $34.95
Book Description:

Book Details
Pages:191
Detailed Subjects: Cooking / Regional & Ethnic / Italian
Physical Dimensions (W X L X H):23 x 27 cm
Book Weight:0.001 Kilograms



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