Desserts, Puddings and Icecreams

(

)

Editor:

Hay, Donna

Photographer:

Bacon, Quentin

ISBN:

978-1-86378-095-7

Publication Date:

Jan 1994

Publisher:

HarperCollins Publishers Australia

Book Format:

Paperback

List Price:

AUD $9.95

Book Details

Pages:	96
Detailed Subjects:	Cooking / General House & Home / Do-It-Yourself / General
Physical Dimensions (W X L X H):	21 x 28 cm

Author Biography

(Editor)

Quentin Bacon is a New York-based photographer specializing in food, travel, and lifestyle photography.

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