Diners, Drive-Ins and Dives

An All-American Road Trip ... with Recipes!

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Author:

Fieri, Guy
Volkwein, Ann

ISBN:

978-0-06-172488-6

Publication Date:

Jan 2009

Publisher:

HarperCollins Publishers

Book Format:

Paperback

List Price:

AUD $39.99

Book Description:

Food Network star Guy Fieri takes you on a tour of America's most colorful diners, drive-ins, and dives in this tie-in to his enormously popular television show, complete with recipes, photos, and memorabilia.

Packed with Guy's iconic personality, Diners, Drive-ins and Dives follows his hot-rod trips around the country, mapping out the best places most of us have never heard of. From digging in at legendary burger joint the Squeeze Inn in Sacramento, California, baking Peanut...
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Book Details

Pages:	256
Detailed Subjects:	Cooking / Regional & Cultural / American / General Travel / Food, Lodging & Transportation / Restaurants
Physical Dimensions (W X L X H):	18.7 x 23.2 x 1.7 cm
Book Weight:	0.44 Kilograms

Author Biography

Fieri, Guy (Author)

Guy Fieri received a bachelor's degree in hospitality management from the University of Nevada, Las Vegas. He is an American restaurateur, author, television personality, and game show host. He co-owns five restaurants in California and is widely known for his several television series on the Food Network: Diners, Drive-Ins and Dives, Guy's Big Bite, and Ultimate Recipe Showdown. His first book, Diners, Drive-ins and Dives: An All-American Road Trip ... with Recipes!, was published in 2008. His other books include More Diners, Drive-ins and Dives: Another Drop-Top Culinary Cruise Through America's Finest and Funkiest, Guy Fieri Food: Cookin' It, Livin' It, Lovin' It, and Guy on Fire: 130 Recipes for Adventures in Outdoor Cooking.

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