| Encyclopedia of Food and Health | | | Editor-In-Chief:
| Caballero, Benjamin
Finglas, Paul
Toldra, Fidel | | ISBN: | 978-0-12-384947-2 | | Publication Date: | Sep 2015 | | Publisher: | Elsevier Science & Technology Books
| | Imprint: | Academic Press | | Book Format: | Multiple-item retail product | | List Price: | AUD $3541.95 | Book Description:
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