Flavor by Fire Recipes and Techniques for Bigger, Bolder BBQ and Grilling |
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| Author:
| Wolf, Derek |
| Foreword by:
| Raichlen, Steven |
| ISBN: | 978-0-7603-7493-1 |
| Publication Date: | Oct 2022 |
| Publisher: | Harvard Common Press
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| Book Format: | Hardback |
| List Price: | AUD $55.00 |
Book Description:
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Up your outdoor cooking game with Flavor by Fire, featuring Derek Wolf's (@overthefirecooking) wow-inducing recipes for beef, pork, chicken, game, fish, and more.
Up your outdoor cooking game with Flavor by Fire, featuring Derek Wolf's (@overthefirecooking) wow-inducing recipes for beef, pork, chicken, game, fish, and more.