Grain Bowls Bulgur Wheat, Quinoa, Barley, Rice, Spelt and More |
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| Author:
| Hampton, Anna Shillinglaw |
| Photographer:
| Harris, Victoria Wall |
| Series title: | Ready to Eat Ser. |
| ISBN: | 978-1-78488-048-4 |
| Publication Date: | Aug 2016 |
| Publisher: | Hardie Grant Books
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| Book Format: | Paperback |
| List Price: | AUD $19.99 |
Book Description:
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Ancient grains are making their way back into the modern day diet, which is great news for health-inspired home cooks
Ancient grains are making their way back into the modern day diet, which is great news for health-inspired home cooks