Making and Using Dried Foods |
|
| Author:
| Hobson, Phyllis |
| ISBN: | 978-0-88266-615-0 |
| Publication Date: | Sep 2003 |
| Publisher: | Storey Publishing, LLC
|
| Book Format: | Paperback |
| List Price: | AUD $19.99 |
Book Description:
|
Step-by-step instructions for drying almost everything with or without a commercial dehydrator. Includes more than 200 delicious recipes using dried foods.
Step-by-step instructions for drying almost everything with or without a commercial dehydrator. Includes more than 200 delicious recipes using dried foods.