Nutrition: a Very Short Introduction |
|
| Author:
| Bender, David |
| Series title: | Very Short Introductions Ser. |
| ISBN: | 978-0-19-968192-1 |
| Publication Date: | Jul 2014 |
| Publisher: | Oxford University Press
|
| Book Format: | Paperback |
| List Price: | AUD $15.41AUD $21.95 |
Book Description:
|
There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In this Very Short Introduction, David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.
There is much conflicting information about diet and health; with issues such as obesity and food allergies increasing worldwide despite healthy eating campaigns such as 'five-a-day'. In this Very Short Introduction, David Bender provides a simple but authoritative guide to the main principles of human nutrition and a healthy diet.