Nutrition and Disease Prevention |
|
| Author:
| Allman, Toney |
| Series title: | Healthy Eating: a Guide to Nutrition Ser. |
| ISBN: | 978-1-60413-777-4 |
| Publication Date: | Aug 2010 |
| Publisher: | Facts On File, Incorporated
|
| Imprint: | Chelsea House |
| Book Format: | Hardback |
| List Price: | AUD $53.00 |
Book Description:
|
Explores the complex relationship between nutrition and the prevention of disease. From classic deficiency diseases to problems of metabolism and nutrient absorption, and from severe malnutrition to obesity, nutritional status means the difference between health and sickness or even life and death.
Explores the complex relationship between nutrition and the prevention of disease. From classic deficiency diseases to problems of metabolism and nutrient absorption, and from severe malnutrition to obesity, nutritional status means the difference between health and sickness or even life and death.