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Practical Recipes in Turkish Cuisine

Practical Recipes in Turkish Cuisine( )
Author: Akkor, Ömür
ISBN:978-1-935295-48-8
Publication Date:Sep 2014
Publisher:Paramus Publishing
Imprint:Blue Dome Press
Book Format:Paperback
List Price:AUD $30.99
Book Description:

Though the peoples of Anatolia have known many different cultures, food has always been at the centre of those cultures. Combining the incredibly diverse influences with a geography rich in fresh ingredients, Turkish culture has developed a rich food history which stands at the centre of Turkish social life. In this book chef Omur Akkor explores ......

Book Details
Pages:91
Detailed Subjects: Cooking / Regional & Cultural / Turkish
Social Science / Agriculture & Food
Physical Dimensions (W X L X H):16.51 x 20.955 x 1.27 cm
Book Weight:0.455 Kilograms



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