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Professional Chef

Professional Chef( )
Author: Ford, Jason
Zelman, Mark
Hunter, Gary
Tinton, Terry
Carey, Patrick
Walpole, Steven
Rippington, Neil
ISBN:978-0-17-018170-9
Publication Date:Sep 2009
Publisher:Cengage Learning Australia
Book Format:Paperback
List Price:AUD $114.95
Book Description:

All the fresh ingredients you need for a successful career in Commercial Cookery. Combining theory and practice in one easy-to-use book, Professional Chef covers the 25 core competencies in the new SIT07 Training Package. Professional Chef is the ultimate guide for aspiring chefs looking to excel in their studies and progress towards a rewarding and stimulating career. It clearly explains the skills, techniques and theory you need to excel in your studies, succeed in the kitchen and...
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