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Subject
Title
Author
Publisher
Series Title

Student Grub

Stuffed with New Recipes

(

)

Author:

Williams, Alastair

Series title:

Summersdale Cookery Ser.

ISBN:

978-1-84024-405-2

Publication Date:

Jun 2004

Publisher:

Summersdale Publishers

Book Format:

Paperback

List Price:

AUD $17.95

Book Description:

Book Details

Pages:	176
Detailed Subjects:	Cooking / General
Physical Dimensions (W X L X H):	12.9 x 19.8 x 1.4 cm
Book Weight:	0.186 Kilograms

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