The Art of Mark Ryden's Whipped Cream For the American Ballet Theatre |
|
| Author:
| Ryden, Mark
Ratmansky, Alexei |
| Introduction by:
| McKenzie, David |
| Contribution by:
| Heisler, Jr., Wayne |
| ISBN: | 978-2-37495-058-7 |
| Publication Date: | May 2020 |
| Publisher: | Cernunnos
|
| Book Format: | Hardback |
| List Price: | AUD $70.00 |
Book Description:
|
The artistic story behind the ballet masterpiece, where the sugary facade conceals a sinister core.
The artistic story behind the ballet masterpiece, where the sugary facade conceals a sinister core.