| The Best of Gourmet Featuring the Flavors of England, Ireland and Scotland | | | Author:
| Gourmet Magazine Editors, | | Photographer:
| Yanes, Romulo A. | | ISBN: | 978-0-679-44936-2 | | Publication Date: | May 1996 | | Publisher: | Random House, Incorporated
| | Book Format: | Hardback | | List Price: | AUD $54.95 | Book Description:
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