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The Complete Indian Regional Cookbook

300 Classic Recipes from the Great Regions of India

The Complete Indian Regional Cookbook( )
Author: Baljekar, Mridula
ISBN:978-0-7548-3359-8
Publication Date:May 2017
Publisher:Anness Publishing
Book Format:Hardback
List Price:AUD $59.95
Book Description:

 With 1500 color photographs and 300 classic recipes, from Punjabi tandoori dishes to Goan coconut fish curries, a superbly updated edition of the award-winning book.

Book Details
Pages:512
Detailed Subjects: Cooking / Regional & Cultural / Indian & South Asian
Physical Dimensions (W X L X H):22.301 x 29.083 x 3.607 cm
Book Weight:2.373 Kilograms



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