The Dietitian's Guide to Vegetarian Diets

Issues and Applications

(

)

Author:

ISBN:

978-0-8342-0635-9

Publication Date:

Apr 1996

Publisher:

Jones & Bartlett Learning, LLC

Book Format:

Hardback

List Price:

AUD $71.00

Book Details

Pages:	511
Detailed Subjects:	Social Science / Agriculture & Food Health & Fitness / Diet & Nutrition / General
Physical Dimensions (W X L X H):	15.926 x 23.698 x 3.124 cm
Book Weight:	0.855 Kilograms

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