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The Italian American Cookbook

A Feast of Food from a Great American Cooking Tradition

The Italian American Cookbook( )
Author: Mariani, John
Mariani, Galina
Illustrator: Tedeschi, Laura
ISBN:978-1-55832-166-3
Publication Date:Nov 2000
Publisher:Harvard Common Press
Book Format:Paperback
List Price:AUD $24.99
Book Description:

Italian-American dishes are what we crave and what we make, what we order and what we wax rhapsodic about.  The last century has seen hundreds of inspired new dishes take their place at the table alongside traditional preparations, resulting in a cuisine that is as current as it is classic.  At last, here is the place to look for the tastiest and most definitive renderings of Shrimp Fra Diavolo, Steak Florentine, Pasta alla Primavera, Linguine with Clam Sauce, Spinach with...
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Book Details
Pages:464
Detailed Subjects: Cooking / Regional & Ethnic / American / General
Cooking / Regional & Ethnic / Italian
Physical Dimensions (W X L X H):18.415 x 23.178 x 3.493 cm
Book Weight:0.855 Kilograms



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