The Organic Kitchen A Cook's Guide to Natural Ingredients with over 40 Delicious Recipes,Expert Advice and Fabulous Dishes, Shown Step by Step in 300 Photographs |
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| Author:
| Spevack, Ysanne |
| ISBN: | 978-1-84476-658-1 |
| Publication Date: | Mar 2009 |
| Publisher: | Anness Publishing
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| Book Format: | Paperback |
| List Price: | AUD $19.95 |
Book Description:
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This full-colour, beautifully presented book is a must for all organic cooks. It features a full survey of organic ingredients, from fabulous fruit and vegetables to tender meat and poultry, hearty breads and handy store-cupboard items.
This full-colour, beautifully presented book is a must for all organic cooks. It features a full survey of organic ingredients, from fabulous fruit and vegetables to tender meat and poultry, hearty breads and handy store-cupboard items.