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The Psychology of Nutrition

The Psychology of Nutrition( )
Author: Booth, David
ISBN:978-0-7484-0158-1
Publication Date:Sep 1994
Publisher:Taylor & Francis Group
Book Format:Hardback
List Price:AUD $141.00
Book Description:

Explores the psychological processes involved in the selection and consumption of foods and drink. The exposition is firmly linked to research evidence on the cognitive, socio-economic and physiological influences on the desire to eat and drink.

Book Details
Pages:228
Detailed Subjects: Medical / Nutrition
Social Science / Agriculture & Food
Physical Dimensions (W X L X H):21 x 29.7 x 2.4 cm
Book Weight:0.455 Kilograms



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