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The Red Lion Inn Cookbook

Classic Recipes and New Favorites from the Most Famous of New England's Inns

The Red Lion Inn Cookbook( )
Author: Chase, Suzi Forbes
ISBN:978-1-58157-031-1
Publication Date:Jan 2010
Publisher:W. W. Norton & Company, Incorporated
Imprint:Countryman Press
Book Format:Hardback
List Price:AUD $49.95
Book Description:

The classic cookbook from New England's most historic and widely loved inns, revised and updated with new recipes.

Book Details
Pages:272
Detailed Subjects: Cooking / Regional & Cultural / American / New England
Physical Dimensions (W X L X H):21.336 x 26.162 x 2.54 cm
Book Weight:0.768 Kilograms



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