The Turkish Cookbook Exploring the Food of a Timeless Cuisine |
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| Author:
| Basan, Ghillie |
| ISBN: | 978-0-7548-3515-8 |
| Publication Date: | Jun 2021 |
| Publisher: | Anness Publishing
|
| Book Format: | Hardback |
| List Price: | AUD $59.95 |
Book Description:
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A beautiful and detailed journey into the food of Turkey, from the award winning cook and traveller, with 150 recipes and gorgeously photographed throughout
A beautiful and detailed journey into the food of Turkey, from the award winning cook and traveller, with 150 recipes and gorgeously photographed throughout