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Trattoria Grappolo

Simple Recipes for Traditional Italian Cuisine

Trattoria Grappolo( )
Author: Curti, Leonardo
Fraioli, James
By (photographer): Trovato, Luca
ISBN:978-1-4236-0215-6
Publication Date:Feb 2008
Publisher:Gibbs Smith, Publisher
Book Format:Hardback
List Price:AUD $65.00
Book Description:

Capturing the essence of traditional Italian cooking, Chef Leonardo Curti, along with brothers Chef Alfonso and Chef Georgio Curti, team up with award-winning cookbook author and Touring & Tasting Magazine wine editor James O. Fraioli to take home cooks on a rare odyssey into one of the world's most coveted food & wine cultures.

Book Details
Pages:224
Detailed Subjects: Cooking / Regional & Ethnic / Italian
Cooking / Beverages / Alcoholic / Wine
Physical Dimensions (W X L X H):21.59 x 25.4 x 2.616 cm
Book Weight:1.29 Kilograms



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