Eating Italy A Chef's Culinary Adventure |
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Author:
| Michaud, Jeff |
As told to:
| Joachim, David |
ISBN: | 978-0-7624-5061-9 |
Publication Date: | Sep 2013 |
Publisher: | Running Press
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Imprint: | Running Press |
Book Format: | Digital download |
List Price: | USD $65.00 |
Book Description:
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Travel narrative/cookbook of Italian food, people, and landscapes immersing the reader in twelve towns and vilages of northern Italy.
Travel narrative/cookbook of Italian food, people, and landscapes immersing the reader in twelve towns and vilages of northern Italy.