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Food Wastage Footprint

Impacts on Natural Resources

Food Wastage Footprint( )
Author: Food and Agriculture Organization Staff,
ISBN:978-92-5-107752-8
Publication Date:Sep 2013
Publisher:Food & Agriculture Organization of the United Nations
Book Format:Paperback
List Price:USD $30.00
Book Description:

FAO estimates that each year, approximately one-third of all food produced for human consumption in the world is lost or wasted. This food wastage represents a missed opportunity to improve global food security, but also to mitigate environmental impacts and resources use from food chains. Although there is today a wide recognition of the major environmental implications of food production, no study has yet analysed the impacts of global food wastage from an environmental perspective....
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