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Prep School

How to Improve Your Kitchen Skills and Cooking Techniques

Prep School( )
Author: DeWan, James P.
Chicago Tribune Staff,
Publication Date:Oct 2013
Publisher:Agate Publishing, Incorporated
Book Format:Hardback
List Price:USD $35.00
Book Description:

"Prep School" is the ultimate collection of the weekly "Chicago Tribune" column of the same name, written by culinary instructor and award-winning food writer James P. DeWan. The columns and this book are focused on teaching readers how to become better cooks--from amateurs who are learning to cook for themselves or their families, to professional

Book Details
Detailed Subjects: Cooking / General
Physical Dimensions (W X L X H):7.58 x 9.4 x 0.87 Inches
Book Weight:2.156 Pounds

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