Secrets from the Kitchen Fifty Years of Culinary Experience at the India International Centre |
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| Author:
| Manekshaw, Bhicoo
Thukral, Vijay |
| ISBN: | 978-93-81523-79-7 |
| Publication Date: | Sep 2013 |
| Publisher: | Niyogi Books
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| Book Format: | Hardback |
| List Price: | USD $35.00 |
Book Description:
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A rare cookbook tracing an institutions evolution and exchange of food and cultural traditions. Handpicked recipes, superb photographs and a user-friendly approach add value.
A rare cookbook tracing an institutions evolution and exchange of food and cultural traditions. Handpicked recipes, superb photographs and a user-friendly approach add value.