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100 Quick Stir-Fry Recipes

100 Quick Stir-Fry Recipes( )
Author: Hom, Ken
Series title:My Kitchen Table Ser.
ISBN:978-1-84990-147-5
Publication Date:Apr 2012
Publisher:Penguin Random House
Imprint:BBC Books
Book Format:Paperback
List Price:USD $24.99
Book Description:

Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes.

With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads, snacks and side dishes, this cookbook offers an amazing range of tastes, ingredients and styles - all made in the wok.

Book Details
Pages:208
Detailed Subjects: Cooking / Regional & Cultural / Chinese
Cooking / Methods / Frying
Physical Dimensions (W X L X H):5.304 x 7.254 x 0.819 Inches
Book Weight:0.748 Pounds



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