25 Essentials: Techniques for Grilling |
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| Author:
| Davis, Ardie |
| Series title: | 25 Essentials Ser. |
| ISBN: | 978-1-55832-623-1 |
| Publication Date: | Mar 2009 |
| Publisher: | Harvard Common Press
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| Book Format: | Ebook |
| List Price: | USD $12.95 |
Book Description:
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Grilling: It's not rocket science. But some cookbooks sure make it look that way. Not this one. In this short and sweet volume you'll learn 25 essential techniques for cooking food on the grill, summed up in 25 delicious recipes that demonstrate those techniques. It's all essentials. 'Nuff said. Armed with this concise and handy primer, anyone can become a grilling pro in no time.
Grilling: It's not rocket science. But some cookbooks sure make it look that way. Not this one. In this short and sweet volume you'll learn 25 essential techniques for cooking food on the grill, summed up in 25 delicious recipes that demonstrate those techniques. It's all essentials. 'Nuff said. Armed with this concise and handy primer, anyone can become a grilling pro in no time.