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30 Days to Master the Best Cheese Recipe

Understand the Easiest Method

30 Days to Master the Best Cheese Recipe( )
Author: Johnston, Michael
ISBN:979-8-3702-4248-9
Publication Date:Dec 2022
Publisher:Independently Published
Book Format:Paperback
List Price:USD $12.99
Book Description:

The art of cheesemaking is a time-honored tradition that is far less complicated than one might think. If you are a cheese connoisseur, knowing how to make your own at home can unlock a world of unpasteurized possibilities. For the beginner cheesemaker, it's best to start with a soft cheese like Chevre or Mozzarella, which require fewer steps and minimal aging. Once you have mastered the basics, the combinations are endless. The basics of cheesemaking have been the...
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Book Details
Pages:99
Physical Dimensions (W X L X H):6 x 9 x 0.223 Inches
Book Weight:0.45 Pounds



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