500 Hot and Spicy Recipes Bring the Pungent Tastes and Aromas of Spices into Your Kitchen with Heart-Warming, Piquant Recipes from Spice-Loving Cuisines of the World, Shown in More Than 500 Mouthwatering Photographs |
|
| Editor:
| Jollands, Beverley |
| Author:
| Jollands, Beverley |
| ISBN: | 978-0-7548-1762-8 |
| Publication Date: | Apr 2008 |
| Publisher: | Anness Publishing
|
| Book Format: | Hardback |
| List Price: | USD $29.99 |
Book Description:
|
These recipes clearly show how to make the most of hot and spicy ingredients in chapters that cover every aspect of cooking with these versatile flavourings, including an inspiring selection of scintillating starters appetizers and snacks; tasty soups, fiery fish and shellfish dishes; scorching poultry and meat recipes; vibrant vegetarian main courses and side dishes; and even piquant salads and vegetable side dishes.
These recipes clearly show how to make the most of hot and spicy ingredients in chapters that cover every aspect of cooking with these versatile flavourings, including an inspiring selection of scintillating starters appetizers and snacks; tasty soups, fiery fish and shellfish dishes; scorching poultry and meat recipes; vibrant vegetarian main courses and side dishes; and even piquant salads and vegetable side dishes.