A Companion to Food in the Ancient World |
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| Editor:
| Wilkins, John
Nadeau, Robin |
| Series title: | Blackwell Companions to the Ancient World Ser. |
| ISBN: | 978-1-4051-7940-9 |
| Publication Date: | Aug 2015 |
| Publisher: | John Wiley & Sons, Incorporated
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| Imprint: | Wiley-Blackwell |
| Book Format: | Hardback |
| List Price: | USD $213.95 |
Book Description:
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A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity.
A Companion to Food in the Ancient World presents a comprehensive overview of the cultural aspects relating to the production, preparation, and consumption of food and drink in antiquity.