A Little Cook Book for a Little Girl |
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Author:
| Benton, Caroline |
ISBN: | 979-8-4662-9232-9 |
Publication Date: | Sep 2021 |
Publisher: | Independently Published
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Book Format: | Paperback |
List Price: | USD $4.99 |
Book Description:
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Book Excerpt: them, and put a bit of butter on top, and put the dishes into a pan and set in the oven till the egg-whites are a little brown. Omelette Making an omelette seems rather a difficult thing for a little girl, but Margaret made hers in a very easy way. Her rule said: Break four eggs separately. Beat the whites till they are stiff, and then wash and wipe dry the egg-beater, and beat the yolks till they foam, and then put in half a teaspoonful of salt. Pour the yolks over the...
More DescriptionBook Excerpt: them, and put a bit of butter on top, and put the dishes into a pan and set in the oven till the egg-whites are a little brown. Omelette Making an omelette seems rather a difficult thing for a little girl, but Margaret made hers in a very easy way. Her rule said: Break four eggs separately. Beat the whites till they are stiff, and then wash and wipe dry the egg-beater, and beat the yolks till they foam, and then put in half a teaspoonful of salt. Pour the yolks over the whites, and mix gently with a large spoon. Have a cake-griddle hot, with a piece of butter melted on it and spread over the whole surface; pour the eggs on and let them cook for a moment. The take a cake-turner and slip under an edge, and look to see if the middle is getting brown, because the color comes there first. When it is a nice even color, slip the turner well under, and turn the omelette half over, covering one part with the other, and then slip the whole off on a hot platter. Bridget had to show Margaret how to Read More