A Modern Guide to Food Economics |
|
| Editor:
| Roosen, Jutta
Hobbs, Jill E. |
| Series title: | Elgar Modern Guides |
| ISBN: | 978-1-80037-204-7 |
| Publication Date: | Mar 2022 |
| Publisher: | Edward Elgar Publishing, Incorporated
|
| Book Format: | Hardback |
| List Price: | USD $203.00 |
Book Description:
|
This Modern Guide provides detailed theoretical and empirical insights into key areas of research in food economics. It takes a forward-looking perspective on how different actors in the food system shape the sustainability of food production, distribution, and consumption, as well as on major challenges to efficient and inclusive food systems.
This Modern Guide provides detailed theoretical and empirical insights into key areas of research in food economics. It takes a forward-looking perspective on how different actors in the food system shape the sustainability of food production, distribution, and consumption, as well as on major challenges to efficient and inclusive food systems.