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A Study of Ice Cream Stabilizers
A Study of Ice Cream Stabilizers
(
)
Author:
Prescott, Samuel Cate
Heifetz, Arthur
Stanley, David S.
ISBN:
978-1-296-80631-6
Publication Date:
Aug 2015
Publisher:
Creative Media Partners, LLC
Book Format:
Hardback
List Price:
USD $21.95
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Book Details
Pages:
52
Physical Dimensions
(W X L X H)
:
6.14 x 9.21 x 0.25 Inches
Book Weight:
0.56 Pounds
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