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Title
Author
Publisher
Series Title

Advances in Meat Research

Meat and Poultry Microbiology

(

)

Editor:

Pearson, A. M.
Dutson, T. R.

ISBN:

978-1-349-09147-8

Publication Date:

Dec 2013

Publisher:

Palgrave Macmillan

Book Format:

Paperback

List Price:

USD $79.99

Book Details

Pages:	452
Physical Dimensions (W X L X H):	6 x 9 x 1.01 Inches
Book Weight:	1.45 Pounds

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