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Al-Ghazali on the Manners Relating to Eating

Book XI of the Revival of the Religious Sciences

Al-Ghazali on the Manners Relating to Eating( )
Translator: Johnson-Davies, Denys
Author: Al-Ghazali, Abu Hamid Muhammad
Series title:Ghazali Ser.
ISBN:978-0-946621-73-6
Publication Date:Oct 2000
Publisher:Islamic Texts Society
Book Format:Paperback
List Price:USD $29.95
Book Description:

A translation of the eleventh chapter of "The Revival of the Religious Sciences." Ghazali expounds the manners relating to eating, and the virtues of hospitality and generosity. He also discusses abstention from food, fasting, and general health.

Book Details
Pages:96
Detailed Subjects: Reference / Etiquette
Cooking / General
Physical Dimensions (W X L X H):6 x 9.25 x 0.4 Inches
Book Weight:0.37 Pounds
Author Biography
Al-Ghazali, Abu Hamid Muhammad (Translator)
Denys Johnson-Davies was born in Vancouver, British Columbia, Canada on June 21, 1922. He received a degree in Arabic from St. Catharine's College, Cambridge. During World War II, he joined the Arabic section of the BBC. After the war, he moved to Cairo and taught translation at the British Institute.

He translated more than 30 Arabic novels, short-story collections, and anthologies including Modern Arabic Short Stories, The Time and the Place and Other Stories, The Journey of Ibn Fattouma, Arabian Nights and Days, Echoes of an Autobiography, Under the Naked Sky: Short Stories from the Arab World, and Homecoming: 60 Years of Egyptian Short Stories. He also wrote books for children, a memoir entitled Memories in Translation: A Life Between the Lines of Arabic Literature, and a collection of his own writing entitled Fate of a Prisoner and Other Stories. He died on May 22, 2017 at the age of 94.

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