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Analysis of Foods and Beverages
Headspace Techniques
Analysis of Foods and Beverages
(
)
Editor:
Charalambous, George
ISBN:
978-0-12-169050-2
Publication Date:
Jan 1978
Publisher:
Elsevier Science & Technology Books
Imprint:
Academic Press
Book Format:
Hardback
List Price:
USD $81.00
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Book Details
Pages:
394
Detailed Subjects:
Business & Economics / Industries / Food Industry
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