Atlanta Kitchens Recipes from Atlanta's Best Restaurants |
|
| Author:
| Reese, Krista |
| ISBN: | 978-1-4236-0546-1 |
| Publication Date: | Mar 2010 |
| Publisher: | Gibbs Smith, Publisher
|
| Book Format: | Hardback |
| List Price: | USD $30.00 |
Book Description:
|
Atlanta is a city of contradictions--a hotbed of growth and business but steeped in a tradition of Southern hospitality. Its food is no different, and its chefs have everything to offer, including peaches, peanuts, fried chicken, and Coca-Cola.
Features recipes from 56 of the best restaurants, including Watershed, Mary Mac's Tea Room, Babette's Café, Gravity Pub, Horseradish Grill, Wisteria, Busy Bee's Café, The Pecan,and Cakes & Ale.
Atlanta is a city of contradictions--a hotbed of growth and business but steeped in a tradition of Southern hospitality. Its food is no different, and its chefs have everything to offer, including peaches, peanuts, fried chicken, and Coca-Cola.
Features recipes from 56 of the best restaurants, including Watershed, Mary Mac's Tea Room, Babette's Café, Gravity Pub, Horseradish Grill, Wisteria, Busy Bee's Café, The Pecan,and Cakes & Ale.