Basic Nutrition, Third Edition |
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| Author:
| Smolin, Lori
Grosvenor, Mary |
| Series title: | Healthy Eating: a Guide to Nutrition Ser. |
| ISBN: | 978-1-4381-4380-4 |
| Publication Date: | Jan 2019 |
| Publisher: | Facts On File, Incorporated
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| Imprint: | Chelsea House |
| Book Format: | Ebook |
| List Price: | USD $42.00USD $42.00 |
Book Description:
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The body uses food to fuel its processes and to stay healthy. Basic Nutrition, Third Edition includes important information regarding the six classes of nutrients, how each is broken down and used by the body, and how much of each nutrient an individual needs. In a stimulating and easy-to-understand format, this informative title also provides guidance for planning a healthy diet.
The body uses food to fuel its processes and to stay healthy. Basic Nutrition, Third Edition includes important information regarding the six classes of nutrients, how each is broken down and used by the body, and how much of each nutrient an individual needs. In a stimulating and easy-to-understand format, this informative title also provides guidance for planning a healthy diet.