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Beans to Chocolate

Beans to Chocolate( )
Author: Snyder, Inez
Contribution by: Childrens Press Staff,
Series title:Welcome Books™—How Things Are Made Ser.
ISBN:978-0-516-24361-0
Publication Date:Mar 2003
Publisher:Scholastic Library Publishing
Imprint:Franklin Watts
Book Format:Paperback
List Price:Contact Supplier contact
Book Description:

Does chocolate really come from beans? How are crayons made? In this fun and informative series, curious readers will discover how some of their favorite products are made from start to finish.

Book Details
Pages:24
Detailed Subjects: Cooking / Specific Ingredients / Chocolate
Juvenile Nonfiction / Cooking & Food
Physical Dimensions (W X L X H):6 x 6.75 x 0.08 Inches
Book Weight:0.1 Pounds



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