Beatrice Ojakanga Light and Easy Baking More Than 200 Low Fat and Delicious Recipes for Cookies, Pies, Desserts and Breads |
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| Author:
| Ojakangas, Beatrice A. |
| ISBN: | 978-0-517-70134-8 |
| Publication Date: | Oct 1996 |
| Publisher: | The Crown Publishing Group
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| Book Format: | Hardback |
| List Price: | USD $25.00 |
Book Description:
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Here is a diverse and surprising collection of mouth-watering, low-fat treats from the baker who brought happy, healthy eaters the wonderful Light Muffins. Replacing fatty shortenings with fruit purees and using low-fat versions of dairy products, Ojakangas has created more than 200 recipes that don't depend on fat for their identity or their palate-pleasing flavors and textures.
Here is a diverse and surprising collection of mouth-watering, low-fat treats from the baker who brought happy, healthy eaters the wonderful Light Muffins. Replacing fatty shortenings with fruit purees and using low-fat versions of dairy products, Ojakangas has created more than 200 recipes that don't depend on fat for their identity or their palate-pleasing flavors and textures.