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Best of the Best from Virginia

Selected Recipes from Virginia's Favorite Cookbooks

Best of the Best from Virginia( )
Editor: McKee, Gwen
Moseley, Barbara
Preface by: McKee, Gwen
Moseley, Barbara
Illustrator: England, Tupper
Series title:Best of the Best State Cookbook Ser.
ISBN:978-0-937552-41-4
Publication Date:Sep 1991
Publisher:Quail Ridge Press, Incorporated
Book Format:Spiral bound
List Price:USD $16.95
Book Description:

Book Details
Pages:320
Detailed Subjects: Cooking / Regional & Cultural / American / Southern States
Physical Dimensions (W X L X H):6 x 9 x 1.24 Inches
Book Weight:1.12 Pounds



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