Betty Crocker's Italian Cooking |
|
Author:
| Cecconi, Antonio Betty Crocker Editors, |
Series title: | Betty Crocker Cooking Ser. |
ISBN: | 978-0-7645-6078-1 |
Publication Date: | Jun 2000 |
Publisher: | Houghton Mifflin Harcourt Publishing Company
|
Book Format: | Hardback |
List Price: | USD $25.95 |
Book Description:
|
From pizza to pasta to the classic cannoli, Americans have an enduring love affair with la cucina Italiana -- renowned for everything from its great taste to its beautiful presentations.
From pizza to pasta to the classic cannoli, Americans have an enduring love affair with la cucina Italiana -- renowned for everything from its great taste to its beautiful presentations.