Biological Applications of Infrared Spectroscopy |
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Author:
| Stuart, Barbara H. |
Editor:
| Ando, David J. |
Series title: | Analytical Chemistry by Open Learning Ser. |
ISBN: | 978-0-471-97414-7 |
Publication Date: | Aug 1997 |
Publisher: | John Wiley & Sons, Incorporated
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Book Format: | Paperback |
List Price: | USD $129.95 |
Book Description:
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Biological infrared spectroscopy is a technique for studying the structure of organic molecules applied to the biological sciences. It can be used to determine the structures of proteins and enzymes and is vital to DNA analysis. This is a concise, straightforward book dealing with the infrared spectroscopy for biologists and biochemists.
Biological infrared spectroscopy is a technique for studying the structure of organic molecules applied to the biological sciences. It can be used to determine the structures of proteins and enzymes and is vital to DNA analysis. This is a concise, straightforward book dealing with the infrared spectroscopy for biologists and biochemists.