Butchering Chickens A Guide to Humane, Small-Scale Processing |
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| Author:
| Danforth, Adam |
| ISBN: | 978-1-63586-165-5 |
| Publication Date: | Mar 2020 |
| Publisher: | Storey Publishing, LLC
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| Book Format: | Paperback |
| List Price: | USD $18.95 |
Book Description:
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This step-by-step photographic guide teaches small-scale farmers and poultry raisers everything they need to know to safely and humanely slaughter and butcher chickens.
This step-by-step photographic guide teaches small-scale farmers and poultry raisers everything they need to know to safely and humanely slaughter and butcher chickens.