Cambodian Cookbook Cambodian Food Authentic Creamy Pineapple Soup |
|
| Author:
| Maggie Luettgen, Maggie |
| ISBN: | 979-8-5912-8552-4 |
| Publication Date: | Jan 2021 |
| Publisher: | Independently Published
|
| Book Format: | Paperback |
| List Price: | USD $13.69 |
Book Description:
|
It is much easier now to find cookbooks on Asian cuisines than in past years. It is, however, still a difficult task to find a practical cookbook that centers around the foods of Cambodia. Cambodian cooking, for the first time, brings a culinary tradition to the table that was previously untapped for all to enjoy. Over the years, Cambodian cuisine has been influenced by a vast range of cooking styles. It presents a wide range of flavors that stimulates the taste buds...
More Description
It is much easier now to find cookbooks on Asian cuisines than in past years. It is, however, still a difficult task to find a practical cookbook that centers around the foods of Cambodia. Cambodian cooking, for the first time, brings a culinary tradition to the table that was previously untapped for all to enjoy.
Over the years, Cambodian cuisine has been influenced by a vast range of cooking styles. It presents a wide range of flavors that stimulates the taste buds and surprises the palates. Bitter and sour, salty and sweet walk hand in hand and is at times subtly blended within a single dish to create an original harmonious delicious dish. The recipes included in this book feature some of your favorites:
* Stuffed Tomatoes
* Cambodian Ginger Catfish
* Sweet Soup
* Pork Brochettes
* Chicken Samla Curry
* Cambodian Tofu Stir-Fry
* And many more!
Take a chance with Cambodian cooking and gain a new cooking experience from your own kitchen!